Traditional Culture Encyclopedia - Traditional festivals - Why do they say soy sauce wine is good

Why do they say soy sauce wine is good

A, natural beauty

The natural beauty of wine, said liquor belongs to pure grain brewing. "Wine is grain essence" which is the macro control of the concept of soy sauce wine, from the grain to extract Jinhua form liquor, but also a basic guideline for good soy sauce wine. Saucy wine is brewed from grain through fermentation and distillation, so only pure grain saucy wine is traditionally good wine.

Second, the beauty of the humanities

China has been prevalent since ancient times, people through a variety of exchanges between the liquor liquor culture, and the kernel of this liquor culture is the pursuit of the humanities of liquor. From the wine vessel, wine utensils to the way of drinking, this humanistic beauty is presented at all levels. For example, whether it is stored or loaded wine, pottery altar or wine sea, especially the pottery altar is more common, which can present the ancient beauty of liquor, but also conducive to the "breathing" of the liquor itself, so that the liquor to achieve a more excellent taste, plus a variety of customs between people drinking white wine, the formation of another kind of humanistic beauty.

Third, the beauty of art

Maotai town unique soy sauce wine, the reason why everyone's welcome, in addition to the unique region and special raw materials, through the precipitation of time, the beauty of the wine is undoubtedly due to its unique brewing and blending techniques. All the links in the production process of liquor, such as the selection of ingredients, brewing, distillation, cellaring, blending and even filling, will have a greater or lesser impact on the quality, taste and style of the liquor. A touch and a pinch, a move, a hand up and down, the proportion is in the hands of mastery, forming a fusion of technology and art.

Fourth, the beauty of taste

"color, aroma, taste, style" is the material of the four views, focusing on the liquor itself through the interaction with the eyes of the drinker, the nose, the mouth to give the drinker material stimulation, the formation of direct material experience. Aroma of soy sauce is prominent, clear and transparent, the texture is pure, no turbidity, the taste is aromatic and rich, mellow and soft, the empty glass retains its fragrance, and the aftertaste is long is the qualities of soy sauce wine! The goodness of soy sauce wine is not only reflected in the aspect of good drink, more people are valuing the story behind the soy sauce wine and these inner things, with a pair of eyes good at discovering the beauty is very difficult, and can be described by others to feel the beauty of the people is not bad, some things we can not conveniently deny and can not be denied, because it is unique to other people, just like the soy sauce wine for the understanding of the wine, like wine for those who like to drink! , is a collection of all the beauty of the world.