Traditional Culture Encyclopedia - Traditional festivals - Understand the principle of sugar production by yeast fermentation. Write an article about the process of making fruit wine. Urgent! Come on! All right, bonus.
Understand the principle of sugar production by yeast fermentation. Write an article about the process of making fruit wine. Urgent! Come on! All right, bonus.
Overview, ha. Simply put.
Alcohol fermentation refers to the process that sugar in raw materials is decomposed into by-products such as alcohol and CO2 under the action of yeast. Because yeast will breathe anaerobically when the oxygen concentration is low, sugar will react in the cytoplasm of yeast as follows: C6h12o6 = 2c2h5oh+H2O+2co2+a little energy.
(glucose) (ethanol) (water) (carbon dioxide)
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