What do foreigners think about the price of Chinese food, see what the foreigners say?

Is Chinese food cheap? For us we have long been accustomed to these food prices, of course, some food because the price is expensive is not often able to eat, for some Western food is the same, but the Chinese food is not expensive and cheap, all the ingredients without discrimination under the dish, no foreigners to talk about the poor food.

So is Chinese food cheap? If foreigners were to answer this question, what would they think? Coincidentally foreigners have long noticed the price of Chinese food, which has made some foodie foreigners begin to envy.

A foreigner said enviously, "I've been to Nanjing before, where I got a super-sized bowl of Lanzhou ramen for only $2.36, and it was the best thing I've ever eaten, and I think it's very healthy. A lot of food in China that is made through traditional craftsmanship is cheap, not processed discarded food, (unless you go to some McDonald's in China that is copied from an American recipe, which is really unhealthy.)"

Some foreigners also said enviously, "I love China and I love the food here. When it comes to food prices I can't help but gag, some of the western food is unacceptable. Of course you have to have my experience to feel the same way. I lived in China for eight years and enjoyed the Chinese food the most, it was very good. I often compare the price of Chinese food with the price of food in the US. A burger in the U.S. ranges from $5 to $7. I can get Zhuge Grilled Fish in China for $6. And I'll tell you they still give away the rice."

Another foreigner said enviously, "In some Western concepts, price corresponds to health, and we consume some Western food to actually buy some health. But in China I eat cheap Chinese food, and did not get sick or eat bad stomach experience many times, this is really awesome."

Another foreigner said, "Is Chinese food expensive in Shanghai Guangzhou I must say that some of the upscale restaurant food is really expensive, but their civilianized food is abundant and cheap. I like to eat some pasta, in Xi'an a lot of noodles will not be more than two dollars, if the same pasta will be three times more expensive level."

For Chinese food is not cheap there are foreigners said: "We have long accepted our current food prices, in China for the first time to eat Chinese food, their prices will guarantee to shock you, but I would say the level of wages, their wages can afford to pay for such food prices, if the same thing happens in the United States, you will go hungry. "

Some netizens also showed up to say that I ate steak in the U.S., and a portion for one person cost me almost as much as a day's worth of meals while I was in college.

There are also netizens said: "Western steak there are expensive and cheap, but than some of the Chinese steak is to be more expensive, down to a few dollars, up to unlimited, I have eaten abroad the most expensive time Western steak 300 U.S. dollars, and then did not eat for a week."

And netizens said, "Chinese food is actually about the same price as some Western food, but Western food is more expensive, the key is that every time I eat Western food I cringe."

Some foreign netizens also said, "Chinese food is indeed cheaper than some Western food, but it depends on where, Shanghai and Manhattan Silicon Valley than, are higher income are very expensive consumption." Image courtesy of the internet.