Traditional Culture Encyclopedia - Traditional festivals - Introduce Suzhou snacks in English composition?

Introduce Suzhou snacks in English composition?

Suzhou is a city famous for its beautiful gardens, silk production and delicious food. When it comes to Suzhou cuisine, there are many popular dishes to choose from, but the city is especially famous for its street snacks and snacks. Here are some of the most famous Suzhou snacks:

Gao Tangbao: This is a kind of steamed stuffed bun with delicious brothers and meat stuffing. When you bite it, the hot brotherhood overflows and becomes a delicious snake.

Yuan Songhe baozi stuffed with juicy pork: Similar to gaobaozi, this is another kind of steamed stuffed bun with delicious broth and meat stuffing. The difference is that Yuan Songhe dumplings are smaller and the skin is thinner.

Crab powder dumplings: This is a kind of stuffing made by mixing crab meat with other ingredients. Pour it in water and boil it, then eat it with dipping sauce.

Su Guiya: This is a slowly stewed duck, tender and delicious. Ducks are cooked with various spices and served with sweet and delicious sauces.

Sanxian soup dumpling: This is another kind of steamed stuffed bun, which contains a mixture of pork, shrimp and crab meat. Then mix the stuffing with delicious broth and steam it in buns.

Generally speaking, street snacks and snacks in Suzhou are a must for everyone who comes to this city. The unique flavor and cooking methods of these dishes make Suzhou cuisine so special.