What can Count t80 be replaced with?

Earl T80 and Queen T55 have similar wheat flavor, similar flour hardness, high water absorption, strong stability, sufficient fermentation endurance and simple operation. They are suitable for cooked hard bread and mixed crispy Danish bread, so Queen T55 can be used instead.

Earl flour is produced in France and located on the west coast of Europe. Wheat is abundant here, and the temperature is suitable throughout the year, with abundant rainfall and even distribution. The unique geographical location and climatic characteristics make the wheat it grows different.