Beihai Cuisine

Beihai Cuisine:

1, Hepu big mooncake

Hepu big mooncake is one of the special snacks of Hepu County, Beihai City, Guangxi Province, and it is a necessary choice for Mid-Autumn gift-giving. Hepu big moon cake is famous for big, the main production ingredients are moon cake special powder, edible oil, almonds, melon strips, olive kernel, walnut kernel, sesame kernel, sugar, potassium sorbate, shredded pork, shredded chicken, pure water and so on.

2, shrimp boy quail

Shrimp boy quail, also known as shrimp Gong quail, is a famous snack in Beihai City, Guangxi. Shrimp Zaijian to small shrimp, glutinous rice, rice, scallions, salt and other raw materials, put into the frying pan and become. The finished product is golden in color, crispy on the outside and tender on the inside, and when eaten with soy sauce, vinegar or salt and other condiments, it tastes very delicious and is very popular among people.

3, Crab roe powder

Crab roe powder is one of the specialties of Beihai City, Guangxi. The practice of Crab Dumplings is very delicate, first of all, select fresh crabs, pick out the crab paste inside the crab body, then break the crab body with water, filter out the crab dregs with a fine-hole strainer, add water to the crab juice into a pot to boil, add pork slices and fried tomatoes and so on.

4, chicken skin shrimp ball soup

Chicken skin shrimp ball soup, shrimp meat tender white, is the treasure of the sea, high protein low fat. With its soup taste fresh, shrimp meat smooth and soft. Especially pills made of white and green colors, quite distinctive.

5, salt and pepper popping shrimp

Salt and pepper shrimp is a colorful and flavorful local cuisine, belonging to the Cantonese cuisine. The main ingredient is sea shrimp. Salt and pepper popping shrimp can be shelled to take the meat to eat, but also with the shell a piece of chewing, spicy flavor outside the caramelized salty and spicy, meat soft and tender and delicious.