Shou County Specialty Snacks

Shou County's specialty snacks include Shouzhou Tofu Brain, Shou County Great Rescue, Sheep's Head Pork, Beef Soup, Lamb Soup, and Patty Cake.

1, Shouzhou Bean Curd Brain

Shouzhou Bean Curd Brain is the traditional specialties of Shouxian County in Anhui Province, with a long history of its production process is very fine, the selection of high-quality soybeans as the main raw material, the use of traditional methods of production made of soybean flower, eaten with a variety of seasonings, eaten with a variety of seasonings. It's made from high-quality soybeans, and is traditionally made into bean curd, which is eaten with a variety of seasonings.

2, Shouxian big rescue

Shouxian big rescue is the traditional specialties of the Shouxian County in Anhui Province, has a very long history, rumored to be because of the Zhao Kuangyin conquest of the Huai'nan and named. The production method of Shouxian Dazhoujiao is very elaborate, using lard, kumquat cake, walnuts as the main raw material, in the traditional production methods made from the production of Dazhoujiao out of the golden color, aroma, crisp and sweet, very tasty.

3, sheep's head meat

Sheep's head meat is a traditional specialty of Shouxian County, Anhui Province, has a very long history. Its production process is very fine, the main raw material of lamb flavor, using traditional production methods, the production of sheep head meat tastes delicious, nutritious, and suitable for both young and old.