Xuchang special food

Xuchang's specialty foods include hot tofu, blast furnace biscuits, sour tofu, Xuchang Huimian Noodles, Xuchang red sesame seed cake and so on. Among them, hot tofu is one of Xuchang's traditional snacks, and blast furnace biscuits originated in the Northern Song Dynasty and have a history of thousands of years. In addition, the sour tofu is golden in color and rich in flavor.

What are the specialties of Xuchang?

1, hot tofu

Xuchang's specialty food is hot tofu, which is one of the local traditional snacks in Xuchang. The preparation method is basically the same as that in the market, but the tofu is soft and tough after being cut into pieces and is not easy to be damaged. The attachment of spices such as Chili sauce can immediately arouse the appetite of diners.

2, blast furnace sesame seed cake

Xuchang's specialty food is blast furnace sesame seed cake, which originated in the Northern Song Dynasty and gradually flourished in the Ming and Qing Dynasties. It has a history of nearly a thousand years, and it is one of the special pasta in Xuchang area, and it is a treasure in the food culture of the Central Plains.

3. Yogurt tofu

Xuchang's specialty food is sour tofu, which is one of Xuchang's specialty snacks. Its raw materials are pure green beans or soybeans, which are not only tender but also firm. Every piece of tofu is white and exquisite in craftsmanship.