Traditional Culture Encyclopedia - Traditional festivals - What is shrimp paste?
What is shrimp paste?
What is shrimp paste?
Shrimp sauce is actually a condiment, which is very popular in the coastal areas of China, especially in Hongkong and Southeast Asia. It is mainly a sauce made of shrimp and some salt after pickling and fermentation. In some places, shrimp paste is called shrimp cake. Shrimp sauce tastes salty, but many people still like it, because it gives people a very delicious overall feeling and is generally used as a seasoning.
2. Nutritional characteristics of shrimp paste
The fading color of the finished product is purplish red, sticky, fresh and odorless. The decline of high quality is very delicate, there is no impurity in it, and the salinity is moderate. Shrimp sauce contains a lot of nutrients, especially protein, which is very rich. In addition, it also contains many vitamins, such as vitamin A, which is very balanced. In addition, it contains a certain amount of calcium, iron and zinc.
3. the benefits of eating shrimp paste
Eating shrimp paste is actually very helpful to our health, mainly because shrimp paste has accumulated a lot of energy and nutrition, which can meet all kinds of nutrients needed by the body. Most notably, shrimp paste contains a nutrient called astaxanthin, which can play a strong antioxidant role, so eating shrimp paste can not only supplement nutrition, but also play the role of beauty beauty.
Shrimp sauce is indeed a very special ingredient. Although it is made of shrimp through special processing, it is very delicious and nutritious, which can not only supplement nutrition, but also beautify the face.
Further reading: What is shrimp paste?
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