Traditional Culture Encyclopedia - Traditional festivals - Cocktail formula
Cocktail formula
Ingredients: lime syrup 50 ml, yogurt 50 ml, Sprite 50 ml.
Practice: measure 50 ml of lime syrup, 50 ml of yogurt and 50 ml of sprite, pour them into a blender, break a proper amount of ice with an ice crusher, add them into the blender, pour them into a Colin cup, put in a straw and cocktail stick, and put them on a coaster.
Origin: This cocktail is named after its ingredients and taste. Self-made soil distribution network
Strength: 0 12. Shanghai
Ingredients: 30ml of black rum, 20ml of lemon juice, star anise 10ml, and no more than 3-5ml of red pomegranate syrup (otherwise the color is too red).
Practice: Shake the glass with 8 cents ice, pour in the ingredients, shake it outside to frost, pour in the cocktail glass and put it on the coaster.
Origin: Shanghai was once a concession of European and American countries. This cocktail embodies the style and characteristics of old Shanghai, hence its name.
Strength: 3 13. Bloody Mary Bloody Mary
Ingredients: Vodka 30ml, lemon juice 15ml, spicy soy sauce 1 drop, hot and sour oil 1 drop, black pepper (proper amount), salt (no salt and pepper can be added, otherwise the taste will be affected), tomato juice, lemon wedge (1.
Practice: add 3 minutes of ice to the goofy glass, 30ml of vodka, 15ml of lemon juice, 1 drop of spicy soy sauce, 1 drop of hot and sour oil, black pepper (appropriate amount) and salt (appropriate amount), then pour tomato juice into the glass until it is 8 minutes full, stir it with spork several times, and put the lemon wedge into the glass mouth.
Origin: "Bloody Mary" refers to/kloc-Queen Mary I in the middle of the 6th century. She was ruthless and killed many Protestants in order to revive Catholicism, so she got this nickname. This cocktail is red in color, which reminds people of the massacre that year, hence the name.
Strength: 2 14. Virgin Mary
Ingredients: lemon juice 15ml, spicy soy sauce 1 drop, hot and sour oil 1 drop, black pepper (right amount), salt (right amount) (salt and pepper can't be added, otherwise the taste will be affected), tomato juice 150ml, lemon wedge (/kloc).
Practice: add 3% ice to the high-flying glass, measure tomato juice 150ml, lemon juice 15ml, add 1 drop of spicy soy sauce, 1 drop of hot and sour oil, black pepper (appropriate amount) and salt (appropriate amount), stir with spork several times, and pinch lemon wedges at the glass mouth.
Origin: "Innocent Mary" is a "bloody Mary" without base wine, hence the name.
Strength: 015.b&; B B to b
Ingredients: brandy 1/2 cups, Benedict clove liqueur 1/2 cups.
Practice: measure 1/2 cups of Benedict clove liqueur and pour it into the sweet wine glass, then slowly pour 1/2 cups of brandy into the glass along the back of the bar spork and put it on the coaster.
Origin: brandy and Benedict clove liqueur Benedict both start with the letter B, so B&"B&; b "
Strength: 4
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