Traditional Culture Encyclopedia - Traditional festivals - Formula of beef noodle soup and its making method
Formula of beef noodle soup and its making method
The formula and preparation method of beef noodle soup are as follows:
Soup formula: Zanthoxylum bungeanum, Zanthoxylum bungeanum granules, fennel, Amomum tsaoko, nutmeg, dried ginger, Amomum tsaoko, long pepper, kaempferia kaempferia, star anise and clove.
The steps of making:
1, in the process of simmering, the fire must not be large, so the soup can't be cooked;
2, seasoning powder should not be put into bone soup too early, there are many colored spices in seasoning powder;
3, seasoning powder should not be simmered, simmered for a long time, the flavor of spices will evaporate with water.
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