Traditional Culture Encyclopedia - Traditional festivals - Top Ten List of Yangjiang Cuisine?

Top Ten List of Yangjiang Cuisine?

The top ten list of Yangjiang cuisine includes: long-tailed snail, hand-torn salted fish, Yangjiang Mazi, salted shrimp, three-silk fried fish noodles, Baisha goose fried rice, one-night dinner, fat sausage, leaf paste and dog's profit. These delicacies have unique flavor and characteristics, and are deeply loved by local residents and tourists.