Traditional Culture Encyclopedia - Traditional festivals - Composition of hometown customs in the second day of junior high school
Composition of hometown customs in the second day of junior high school
Hometown customs 1 Our motherland is vast, and each place has its own unique customs. My hometown is in Zhouning, Fujian. I left many memories in that place, and my favorite was the fifteenth day of the first month.
The fifteenth day of the first month here is unusual. It's too noisy here. Have you ever heard of "moving iron branches"? This is a unique custom in my hometown!
Let's introduce it first. Moving iron branches, also known as Taige, is a local traditional folk activity in Fujian Province. Up to now, it has a history of more than 500 years and has been included in the world intangible cultural heritage. Moving iron branches means welding steel pipes or iron bars into branches and fixing them on the shaft. Each iron branch is 2 to 3 meters high and can accommodate 5 to 7 people to perform. Actors are mostly children, sitting or standing in supporting roles, holding props and performing some simple plots and actions. Iron carts can be implemented, followed by bands.
Around the seventh day of the first month, all the clubs are busy making iron frames, choosing clothes, looking for actors and rehearsing the formation. The whole club has made full preparations for the fifteenth day of the first month, expecting this day to come soon and make the whole Zhou Ning active.
On the fifteenth day of the first month, the people of the county ate dinner early and prepared to watch the parade. The neon lights of the whole street lit up and ignited the hearts of the people in the county.
At the beginning of the parade, the police car cleared the way in front, and there were two five-meter-long ropes on both sides of the iron branch to prevent the audience from squeezing forward. The actors on the stage danced their bodies, and the delicate makeup was particularly charming under the light. There are many kinds of iron branches, such as "Eight Immortals Crossing the Sea", "Carp Fairy" and "Zheng He's Sailing to the West" ... The most eye-catching thing when moving iron branches this time is Carp Fairy! Buds are slowly rising and petals are slowly blooming. It can be said that this lotus is the most high-tech part of this iron branch. As you can see, "Fairy Boy" not only leans against the elevator, but also under the lotus seat, where the smoke fills the air and the colored lights flash, making the lotus shine when it rises.
The moving iron branches make people feel warm and make the fifteenth day of the first month more lively. I really want to take part in such a lively activity, but school starts before the fifteenth day of the first month every year, and I can only envy others when I look at the pictures sent by my grandmother.
Today, I will tell you about the custom of our parents' Spring Festival.
According to legend, many years ago, a monster named Nian often disturbed the village. Later, a saint told the villagers that Nian was afraid of firecrackers and red. As long as no one has it, he will go to his house next year. So now people will go door to door and put red blessings on their doors. We should not only do this, but also worship and climb mountains. I hope that in the new year, all my wishes will come true and I will be promoted step by step. However, setting off fireworks is our children's favorite. Colorful fireworks are ringing. At this time, we will indulge in it and have no response for a long time.
After enjoying the "fireworks party", we will be woken up early in the morning. To make matters worse, we have to climb Tianshan Mountain, and the family, accompanied by their elders, began to walk to the top of the mountain. This time, my father and I made a bet that I would be the first person to climb the top of the mountain. For my promise, I made full preparations and set off with enough materials. I took a brisk step and bravely moved forward. After a while, my family was left behind by me, and even the figure could not be seen. The eighteen bends in the mountain road exhausted my strength. I was thinking in my heart, how far is it? How long does it take to reach the top of the mountain? How long can my energy last? Just when I was thinking, I vaguely heard my father and their shouts, and I could hear my mother's call more clearly. Before reaching the finish line, you should slow down and keep moving at a constant speed. I was secretly thinking that today's first place may be "ruined". When I was depressed, my father patted me on the shoulder and the young man cheered! Suddenly, I was full of confidence and vitality. I took out the spirit of perseverance in the sports field, persistence is victory, and I continued to set out towards my goal. Although the mountain road is rugged, I am confident and patient, and I am sure to succeed. A series of associations brought me to the top of the mountain. Wow! The top of the mountain is so beautiful! I succeeded once, and I was the first to reach the top. Dad is behind me, wishing me good health in the new year! Learn and progress!
An unforgettable mountaineering, an unforgettable story, I will never forget it.
Hometown customs composition 3 Middle-aged people who are tired of doing things like to eat elegant afternoon tea. When they come back from work one day, no one will immediately think of a cup of green and clear white tea and its faint fragrance.
It is the busiest time before and after arriving in Tomb-Sweeping Day on March 25th every year. These days, relatives who are far away from home will rush back to Anji to pick tea. At five o'clock in the morning, before dawn, it is time for people to sleep, but here, every household has got up. Many people will flash across the quiet path from time to time. Without exception, they all go to Chashan to pick tea.
We have many tea mountains here. Every household can be assigned a "territory". Those teas are light green in the city. Some green shoots grow at the foot of tea trees, as if seeking protection from them. Everyone is picking quickly, leaving us to play around.
It takes time and energy to bake tea. You need to prepare a big tool (tea flat), and then sprinkle your hard-picked tea leaves on it. After drying, they can be sent to a machine for baking and frying. Stir-fried tea leaves should be picked out first, that is, those with defects should be picked out. As soon as the dishes were cooked, the adults began to cook them in full swing. The tea in the huge tea flat is divided into several piles. Everyone's two hands are always busy, always catching a lot, and their eyes will not stop. Just check as much as they catch. Tea leaves fall like water. Good here, bad there, you won't go to the wrong door.
I opened the bag, my brother filled it with moisture-proof agent, my aunt and uncle filled the bag with selected tea, my mother weighed the tea, and my grandmother sealed the opening of the package with tools-you're done. Then the packaged tea leaves have three fates: one is to be sold by us, the other is to take it out and give it away, and the last is to drink it yourself. Hey, where's Grandpa? It turned out that we forgot, and we were drinking tea gloomily!
Soak some white tea, a cup of green and clear tea will appear in front of you, and you can smell a faint fragrance. Drinking it is refreshing, and white tea is a refreshing and thirst-quenching drink.
White tea, associated with us and Angie, has been integrated into our lives.
The second day of hometown style composition 4 "Different winds in ten miles, different customs in a hundred miles." Some places will eat jiaozi in the Spring Festival, some places will eat dumplings in the Spring Festival, and my hometown will eat dumplings in the Spring Festival, which means reunion.
Tangyuan is similar to steamed stuffed bun, except that the skin is made of glutinous rice flour, and the stuffing inside is mostly pork belly, diced radish and diced lotus root.
Listen to my mother say that I pay attention to a quick word in jiaozi. The first thing is to make sweet potato noodles. We first brew sweet potato powder with boiling water, and immediately pour it into a fresh-keeping bag to keep warm after solidification. But don't think you can rest. Now is the key point. We need to open the bag quickly, because the fans can't wrap it when they get cold. There are three steps to wrap glutinous rice balls: first, knead the freshly made glutinous rice ball skin into the shape of a nest, then put the prepared stuffing in it, and finally close it to make a full glutinous rice ball. The surface of the powder cake made by the master is smooth, while the powder cake made by a novice like me is naturally uneven.
When the glutinous rice cake is ready, it will naturally be cooked. I have to say that making glutinous rice cakes is also a science. Generally, it takes 15 minutes to make glutinous rice cakes. If the cooking time is short, the glutinous rice cake will not taste good. Cooked for a long time, glutinous rice cakes will be "broken".
The cooked glutinous rice cake is twice as big as before, the skin is crystal clear, and the stuffing inside is extremely attractive. Tangyuan is edible at this time, but our family usually needs to fry it with soy sauce and garlic cloves, which can make it more fragrant.
After the powder cake comes out of the pot, it smells fragrant, and the original crystal clear skin is wrapped in a layer of soy sauce, which makes people have a big appetite. But you can't eat it directly at this time. The glutinous rice cake just out of the pot is very hot. We should take a small bite on the skin first, then blow into it, and then we can eat it when it is almost cold. Bite it down, tough sweet potato skin, crispy diced lotus root, fragrant pork belly, rich soy sauce ... these flavors are mixed together, and the taste is beyond words.
However, glutinous rice dumplings are usually only eaten during the Spring Festival because they are complicated to make and difficult to store.
Hometown Custom Composition 5 Spring Festival is a traditional festival in China, and different places have different customs. So, today I will talk about the local Chinese New Year customs in Yucheng.
New Year's cake is a must-have food for Yucheng people during the Spring Festival. Locals call it "bubble cake". First, add water to the prepared glutinous rice flour and stir it evenly, then cut it into small pieces and fry it in a pot. The original small pieces of rice flour dough instantly turned into almond-shaped round bubbles. Then add maltose to these fried rice bubbles, stir, bond and roll them into blocks, and the rice cake will be formed. How's it going? Is it tempting? I was lucky enough to eat it once. It was sweet and sticky, like glutinous rice mixed with the taste of red dates. It was very full. Happiness, now rice cake is also a must-eat food after I return to Yucheng. There is also a historical legend about the origin of this kind of steamed stuffed bun. According to legend, at the end of Qing Dynasty, there was a businessman in Yucheng who was engaged in glutinous rice business. In a transportation process, glutinous rice can't be sold because it is wet. Merchants then ground wet glutinous rice into powder and fried it, but they didn't expect it to have a unique flavor. Because it is called "bubble" after frying, the merchant named it "bubble cake". Nowadays, in Yucheng, "Paozi Cake" has not only applied for the national intangible cultural heritage, but also become an indispensable dessert for people to visit relatives and friends and wedding banquets during the Spring Festival.
Besides, we have to celebrate New Year's Eve, which is one of the most important annual customs. The custom of celebrating New Year's Eve has a long history. In ancient times, observing the age has two meanings: the old man's observing the age means "resigning from the old", which means cherishing time; Young people keep their age in order to prolong the life of their parents.
On the first day of the new year, people get up early, put on the most beautiful clothes, dress neatly, go out to visit relatives and friends, and wish each other good luck in the coming year. When paying New Year greetings during the Spring Festival, the younger generation should first pay New Year greetings to their elders and wish them health and longevity. The elders can distribute the lucky money prepared in advance to the younger generation. It is said that lucky money can kill evil spirits, because "old" and "special" are homophonic, and the younger generation can spend a year safely with lucky money.
How wonderful it is to celebrate the New Year. It's really quiet and beautiful for the family to get together for dinner and talk about this year's harvest.
Hometown Style Composition 6 Continuous mountain peaks; A lake as far as the eye can see; Countless tall buildings ... This is my hometown-Qiandao Lake.
What's special about my hometown? That's too much. There are also triangle plays, bamboo horses, dragon lanterns and so on. But what I have heard most from people since I was a child is about bamboo and horses. Of course, growing up in Qiandao Lake, I am also interested in bamboo and horses.
In the art of bamboo and horse, there are many places that can reflect the folk customs of Qiandao Lake. Whether it is the skill of making a bamboo horse or the posture of jumping a bamboo horse, there is nothing that is not intoxicating and appreciated.
Although I am in Qiandao Lake, there are few opportunities to watch bamboo and horse performances. Every time I watch a bamboo horse show, I am so excited that I can't sleep and eat. I remember the first time I saw a performance, on a campus full of books.
When I was in the fourth grade, the school built a sunshine library with all kinds of books, and there was also a bamboo and horse hall in the library. On the wall outside the Bamboo Horse Pavilion, there are explanations and pictures about bamboo horses. Out of curiosity, I read all the information. After reading the information, I was fascinated by the novelty of bamboo and horse.
A few days later, the podium of the school was beautifully decorated: red carpet with a colorful background with four red characters "Chun 'an Bamboo Horse" on the background. I was interested in bamboo horses, and my eyes suddenly lit up. After arranging the scene, the teacher announced in the classroom that he would perform bamboo and horses the next day. That night, I was too excited to sleep in bed. The next day, my mind was full of performances.
When it was time for the performance, the students all went to the playground, looking forward to it, and I stared at it. Actors appear, and bamboo and horses with five colors, such as red, green, yellow, white and black, enter. According to the information outside the Bamboo Horse Hall, bamboo horse shows young men and women, who are born, born, clean and ugly, riding a red horse, riding a Huang Ma in Tsing Yi, riding a green horse by a niche, riding a white horse by Hua Dan and riding a dark horse by a clown. Also, dark horses are the liveliest. I looked at it with a grain of salt, and sure enough, the clown was riding a dark horse and jumping around with a whip. The red champion horse, which makes me move forward firmly, also represents the success of Qiandao Lake. The dark horse also has the meaning of a bright future, and it entrusts Qiandao Lake people with a beautiful vision for the future.
After the performance, I had a new feeling about my hometown Qiandao Lake. This is my hometown custom, which not only endows Qiandao Lake with representative works, but also highlights the unique charm and style of Chun 'an's "beautiful scenery and well-known literature".
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