Top Ten in Dezhou Food List

The list of the top ten foods in Texas is as follows:

1, Texas braised chicken. Dezhou braised chicken, also known as Dezhou spiced boneless braised chicken, is famous for its spiced boneless, tender and soft meat, not greasy or fragrant. Known as "the best chicken in the world", it is not only a famous traditional food snack in Texas, but also a famous traditional flavor dish in Texas, and it is a leader in Shandong cuisine.

2. Xiajin Bao chicken. Xiajin Bao chicken, also known as mixed seafood chicken, is a local traditional dish in Xiajin County, Dezhou City, Shandong Province, which is famous for its soft inside, fragrant stuffing and delicious taste.

3. Pure squab. White dove is one of the classic traditional dishes in Pingyuan County, Shandong Province. It takes white dove as its staple food and is made with more than a dozen precious Chinese herbal medicines. Its tender meat, delicious taste and rich nutrition have won the favor of guests at home and abroad. Plain pigeons are cooked by famous chefs, and they are delicious in color, smell and taste. They are the classic representative dishes of the plain pigeon feast.

4, protect the store donkey meat. Baodian donkey meat, also known as Baodian spiced donkey meat, is a special dish in Ningjin, Dezhou, Shandong Province. It is also called "three famous dishes in Ningjin" with steamed bread and willow noodles. There is a saying that "you should eat the chief steamed stuffed bun with big willow noodles", which belongs to Shandong cuisine.

5. Steamed pork in Texas. Steamed pork, also known as noodle meat and rice flour meat, is a traditional hospitality dish in Texas and one of the classic representative dishes of "Top Ten Bowls in Texas". This dish is made of skin and pork, rice and other seasonings. When it is finished, it is made of old lotus root. The color is pink, waxy, crisp, soft, sweet and salty, and the taste is rich.

6. Sixi Duck. Sixi Duck is a famous specialty in Qihe County, Dezhou, Shandong Province. It originated from the people and is often used as a big dish for festive banquets. It is also a traditional specialty of Texas, belonging to Shandong cuisine.

7. Tengzhuang lamb chops. Tengzhuang lamb chop is a special dish in Wucheng County, Dezhou, Shandong Province. Its meat is delicious, fragrant but not greasy, very delicious.

8. Dezhou Yangchang Soup. Dezhou Yangchang Soup, also known as Qingxuechang, commonly known as "Yangchangzi", is a special food with a long history in Texas and belongs to the soup of Shandong cuisine.

9, salt and pepper elbow. Pepper and salt elbow is a dish with pork elbow as its ingredient, which belongs to Shandong cuisine. Shaped like a pig's elbow, it is tender outside and fragrant with salt and pepper. It is also a famous dish in Dezhou, Shandong Province.

10, bitter mutton pill. Bitter meatballs are a famous specialty in Xiajin County, Dezhou City, Shandong Province. They are delicious, thin but not firewood, fat but not greasy, rotten but not scattered, moderately salty, rich in flavor and unique in flavor, and are deeply loved by people.

Suitable travel time in Texas:

The best time to travel in Texas is spring, summer and autumn. Dezhou is a typical northern city with four distinct seasons, moderate rainfall and abundant sunshine. Judging from the climatic characteristics, except for the cold winter, the other three seasons are very suitable for tourism.