What's delicious in mooncakes?

1. Ham moon cake. The stuffing of ham moon cake is made of Xuanwei ham, a special product of Yunnan, with honey, lard and sugar. , and baked with Kunming Chenggong purple wheat flour as the skin. Its surface is golden yellow or brownish red, with a hard shell outside, greasy and gorgeous, and the stuffing is wrapped in ghee. This kind of moon cake has smoked ham and sweet and salty honey juice. It tastes comfortable and not greasy.

2. Rose moon cakes, using unique materials and the best rose stuffing, let us feel the fragrance of roses when eating, which makes people feel relaxed and happy. Mooncakes are made of edible materials and do not contain sucrose, which is not only suitable for young people, but also an ideal choice for the elderly. The stuffing is fat but not greasy, and the quality is good, which is a good choice.

What is the best filling for moon cakes?

3. Fresh moon cakes, special snacks in Jiangsu, Zhejiang and Shanghai. As the name implies, the stuffing is completely composed of a large amount of fresh meat, with a crisp and moist skin and a little toughness lurking, while the fat gravy slowly penetrates into it, which is unique.

4. Chestnut paste moon cake, chestnut paste is the main component of chestnut paste. Chestnuts are rich in starch and minerals, but their fat content is lower than other nuts, so they are relatively healthy.

5. Bean paste moon cake, bean paste moon cake is made by steaming red beans, mashing them, adding sugar, and then frying them to make bean paste moon cake stuffing. Bean paste moon cakes are also delicious, with a strong bean flavor, and there is no discomfort when swallowing other moon cakes stuck to the throat.

6. Wuren moon cake, the so-called Wuren moon cake, has not only five kinds, but also various fillings, usually walnut kernel, peanut kernel, pine kernel, sesame kernel and so on. , meaning perfect harmony.