Yunnan specialty fruit

The climate in South China is very suitable for growing fruits. There are many kinds of fruits, including watermelon, waxberry, carved plum, peach, Zhubaoli, banana, pitaya, loquat, litchi, snow peach, pomegranate, jackfruit, litchi, raspberry, sweet persimmon, grape, apple, mango, orange, citrus, and some special fruits, such as sour papaya.

1. Huaning citrus

Huaning is a well-known fruit base county in Yunnan, with the reputation of "hometown of oranges". Due to the unique natural conditions, the oranges produced here are the most precocious in China, with crisp flesh, rich juice and residue, and moderate sweetness and sourness.

2. Xinping Chu orange

When it comes to Ailao Mountain in Xinping County, Yuxi, the first thing that comes to mind may be inspirational orange.

3. Yuanjiang mango

Yuanjiang thermal dam is located in the low-altitude dry-hot valley, which is rich in light, temperature, water and soil resources. It has unique natural climate resources and enjoys the reputation of "natural greenhouse". Yuanjiang mango is a specialty of Yuanjiang, Yunnan. There are 134 mango varieties in Yuanjiang, and the most common one is three-year mango, which is named after three-year fruit, sweet and smooth, and juicy.

4. Yingjiang-litchi

Yingjiang County is located in the west of Yunnan Province and the northwest of Dehong Prefecture. Due to the unique climate and environment, the litchi grown here is large in fruit, thick in meat, beautiful in color, small in stone and sweet in taste. In particular, litchi named "Feizixiao" and "March Red" are deeply loved by the public because of their rich water and good taste.

5. Tribute-Zhu Baoli

Chenggong Zhubaoli, produced in Chenggong County, a suburb of Kunming, is a famous specialty fruit in Yunnan Province.