New words of China cuisine

Phonetic Vocabulary of New Words in China Cuisine;

1, burning: shāo (burning fire, boiling water, braising in soy sauce)

2. Eggplant: Eggplant (eggplant, tomato, braised eggplant)

3. Barbecue: KO (barbecue, roast duck)

4. Duck: yā (duck, duck eggs, duck feathers)

5. Meat: beef, sliced meat and meat.

6. Chicken: jι (cock, hen, chicken)

7. Eggs: eggs, duck eggs and bird eggs.

8. cooking: ch m 40 (cooking, fried rice, scrambled eggs)

9. Meal: fàn (eat, eat, rice)

10, pineapple: b (spinach, pineapple)