Method of making cold rice noodles at home

The method of making cold rice noodles at home is as follows:

Tools/raw materials: instant noodles 1 bag, cucumbers 1 root, eggs 1 piece.

1, used a pack of instant noodles.

2. A bag of instant noodles with vegetables and eggs is full. Soak the dough in boiling water. Boiling water is better, just soak it for five minutes, and you can stir it in the middle.

3. In the time of soaking the dough, beat the eggs evenly and fry them into an egg roll.

4. Take out the fried egg roll and cut it into thin strips for later use.

5. Wash the cucumber, directly knead it into filaments, put it into a material bag together with the dough, and mix well with the vinegar bag and oil bag.

6. Put the sliced egg strips in and stir well for later use.

7. Soak the dough and take out the soaked dough directly. Dough can be soaked in boiling water for 5 minutes. If you want to eat something slightly softer, you can soak it for 2 more minutes.

8. Finally, mix all the materials evenly.