Traditional Culture Encyclopedia - Traditional festivals - How to cook your own mooncake
How to cook your own mooncake
1. Ingredients: moon cake mix, syrup, vegetable oil, sugar, peanut rice, walnuts, cranberries, black sesame seeds, batan wood, cooked cake flour.
2. Directions: Mix oil and syrup. Mix oil and syrup. Make the filling, divided into consistent size. Wrap the moon cake, mold buckle baking dish.
3. Preheat oven to 180° and bake for 8 minutes, remove and brush with egg wash. Again into the oven 180 ° bake 15 minutes can be.
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