Traditional Culture Encyclopedia - Traditional festivals - The Origin and Customs of Mangseo
The Origin and Customs of Mangseo
Mangseed is the ninth solar term of the year. It literally means that wheat with awns will be harvested soon and rice with awns can be planted, which is a typical festival reflecting agricultural farming. Below I have compiled the origin and customs of Mangzhao for you, I hope you like it!
The origin of mango seeds
Around June 5 each year, the sun reaches 75 ° of the yellow longitude for mango seeds. The "moon order seventy-two wait collection": "May Festival, that there are awns of the seed grain can be planted carry. Means that barley, wheat and other awned crop seeds have matured, harvest is very urgent. Late valley, millet, millet and other summer crops is also the busiest sowing season, so it is also known as "seed".
Spring scrambling day, summer scrambling time, "scrambling time" refers to this time of harvesting busy farming. People often say "three summer" busy season, that is, busy in the summer harvest, summer planting and spring sowing of crops in the summer tube.
Therefore, the "Mang Seed" is also known as "busy seed" "busy seed", is the farmer's friends sowing, the busiest time to the ground.
China's ancient will be divided into three waiting for mango: "a waiting for the mantis is born; the second waiting for the roc began to sound; the third waiting for the anti-tongue no sound." In this festival, the praying mantis in the late fall of the previous year to lay eggs because of the feeling of yin qi first born and break the shell to give birth to a small mantis; yin-loving birds began to appear in the branches, and sense of yin and song in contrast, to learn other birds call the anti-tongue bird, but because of the emergence of the yin qi sense and stop singing.
Mangseed is characterized by the maturation of wheat and other awned crops, is a reflection of the phenomenon of agricultural climate. As of the mango Sichuan Basin wheat harvest season has passed, rice, red camas transplantation near the end. Most areas in the rice into the stage of greening, seedling green, a faction of vitality. "The east wind dyed three thousand hectares, folded heron flying nowhere to stop" poem, vividly depicted the beautiful scenery of the fields at this time.
By the time of the mango season, the basin has not been transplanted in the rice, should be planted urgently; if delayed, due to increased temperatures, rice nutrient growth period is shortened, and the growth stage is susceptible to drought and pests, the yield will not be high. Red camas transplanted to the latest to catch up on the summer solstice before; if planted camas too late, not only the impact of drought will be aggravated, but also to the fall when the temperature drops, is not conducive to the expansion of potatoes, the yield will also be significantly reduced. The reason for this is that it is not easy to find a way to get the best out of the world.
Mango customs
A, boiled plum
In the south, every year in May and June is the plum ripe season, the Three Kingdoms have "plum boiled wine on heroes" allusion. Plum contains a variety of natural high-quality organic acids and rich minerals, with blood purification, intestinal, blood fat, eliminate fatigue, beauty, regulate the acid-base balance, enhance the body's immunity and other unique nutritional health functions. However, most of the fresh plums taste sour, difficult to enter directly, need to be processed before eating, this process is boiled plum.
There are many ways to cook plums, the simplest one, is to use sugar and plums cooked together to eat. Practice is very simple: buy three to four pounds of plums, into the pressure cooker, add a large bowl of water (about half of the plums), to the pressure cooker open sound, change the medium heat and then burn about ten minutes. Freshly cooked plum pulp is very sour and hard to get into the mouth. The key is to add heavy sugar, a pot of plums like the one above should add about 1 pound of white sugar. After cooling, divide the plum pulp into various glass jars and put them in the refrigerator. When you have a craving, take it out and eat a bowl, sour and sweet, very summer fresh feeling.
Second, Anmiao
Anmiao Department of the South Anhui agricultural customary activities, began in the early Ming Dynasty. Each mango season, after planting rice, in order to pray for a good harvest in the fall, all over the Anmiao rituals to be held. Families with new wheat flour evaporation package, the surface pinch into the shape of six animals, fruits and vegetables, and then dyed with vegetable juice color, as a sacrificial offering, praying for a bumper crop, the villagers peace.
It is also said that "An Miao" for Jixi agricultural practices. Legend has it that "Anmiao" originated in the late Tang and early Song dynasties, and flourished in the Daoguang period of the Qing Dynasty (1852). According to historical records, the sixth day of the sixth month of the lunar calendar is the birthday of the Heavenly Mother, is the day of the field corner gongs, burning paper, inserting small red flags. Voling, North Village, Hujia, Hung Hom head of the village in the first after the mango "dragon, tiger day" please monks to do fasting, and then support the flag and drums, carried the captain of the old man touring the field, praying for wind and rain, a good harvest, so it is said that the "Anmiao".
Before the mango seeding, the farmers rice planting is completed, the five grains under the seeds, farmers feel gratified, in order to express joy, the village chiefs convened the respected elders to choose an auspicious day, the family to do packets, kuey teow to show the celebration. In each village, after the last farmer has finished planting the rice seedlings, the chief of the village will show the "Anmiao sticker" to indicate the date of Anmiao, and the "Anmiao" date will be different in each village, depending on the progress of the village's family affairs by the chief of the village. Although each village does not make buns and kuey teow on the same day, on the day of a village's "Anmiao", not only can the people of the village go to their homes and taste the Anmiao buns and kuey teow, but people from other villages can also come into their villages to share the same blessings, and they can be happy together, full of a festive atmosphere.
Third, the mud fight
Dong young men and women in southeastern Guizhou, before and after the annual Mangshan Festival will be held to play the mud fight. On that day, the newlyweds are accompanied by good young men and women, collective rice-planting, rice-planting side of the fight, each other throw mud. At the end of the event, check the results of the battle, the most mud on the body, is the most popular person.
When the rice field inserted after the completion of the young man deliberately provocative, excuse to throw mud on the girl. The girls returned the favor, and all of a sudden the two sides took up positions, using mud as a weapon to throw at each other. If several people catch each other together, they have to press her/him down and roll her/him in the paddy field, so that she/he is covered with mud and in a sorry state. The groom's 'parents are not allowed to participate, but only watch from the edge of the field. The one with the most mud on him/her is often the one favored by the other. After a truce, they come together again to the river and stream, and spend a day of labor and jostling as they wash and play water fights. The bride comes the day before with a quart of five-colored sticky rice and 100 hard-boiled red eggs. When they return to their mother's home after the festival, the sisters of the husband's family will see them off with more five-colored rice and red duck eggs.
Fourth, send off the God of Flowers
According to the old saying, after the Mangrove Festival, when the flowers fall, the God of Flowers abdicates and the world has to make a grand farewell for her to show their gratitude.
This custom does not exist today, but from the famous novelist Cao Xueqin's "Dream of the Red Chamber" in the twenty-seventh can be glimpsed: "(in the Grand View Garden) the girls, or with petals and willow branches made into a sedan chair and horses, or with damask brocade and gauze folded into a thousand banners and flags, are tied with colorful threads. Every tree, every flower, all tied these things. The garden was full of embroidered ribbons and floral branches, and these people were dressed up as peach and apricot, swallow and warbler, which was too much to mention."
"Thousands of banners and flags" in the "thousands" that is, shields; banners, flags, blocks, are ancient flags, banners are the top of the flagpole decorated with yak tail flag, flags and banners are similar to the banner, but the difference is that it is decorated by colorful folding feathers, the shape of the block for the umbrella. This can be seen in the lively scene of the big family Mangyong Festival for the God of flowers.
The sending of the God of Flowers is a kind of proximity of the ancients to nature, showing sensitivity and attention to ecology. However, this custom was mainly passed down to flower farmers and literati, far away from life, and was mainly a kind of cultural fun for the literati to attach themselves to. For the common people, agricultural production was people's main concern at this time, and since people did not have time to engage in folk life due to the busyness of farming, the custom of sending flowers to the God of Flowers in the Mangseong Festival no longer existed, and there were no other folk customs. As a result, Mangseo became an important festival without corresponding customs.
Agricultural activities in Mangseo
Northern region
Stubble rice, single-season late rice between the Jianghuai began to plant. Double-season late rice seedlings. Prevention and control of pests and diseases in rice fields. Woodland cultivation and hoeing.
South China
Early rice fertilizer, middle rice cultivation field fertilizer. Late rice sowing, early corn harvest, early soybean harvest, late soybean sowing. Spring and winter planting of cane, lodging cane mid-tillage fertilizer, small soil cultivation, aphid control.
Central China
Rush sunny wheat harvest, choose to stay wheat seed. The summer corn, summer sorghum, summer soybeans, sesame and so on. The middle rice is fertilized, and at the end of the planting period, it is weeded and drained to roast the field. Strengthen the management of single-season late rice, seriously remove weeds.
North China
The general wheat field began to harvest. The summer harvest and summer planting at the same time to grasp. Strengthen cotton field management, aphid control, watering, fertilizer.
Northwest China
Winter wheat control of pests and diseases. Spring corn watering, plowing, hoeing, fertilizer. Cereal plowing and hoeing, inter-seedling, millet seeding, seedling checking, seedling replenishment.
Northeast
Winter and spring wheat watering and fertilizer Ba. Rice seedlings inserted finished. Grain, corn, sorghum, cotton Seedling. Soybeans and sweet potatoes have completed their first weed planting. Sorghum, grain and corn are weeded twice. Cotton is leafed out, rice is weeded, fertilizer is prepared, pests and diseases are controlled, and hail is prevented.
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