Are you sure you don't want to try these four family snacks?

Are you sure you don't want to try these four family snacks?

First of all, garlic ribs

1. Wash the spareribs, put them in one spoonful of garlic paste, two spoonfuls of soy sauce, one spoonful of oyster sauce, one spoonful of cooking wine, one spoonful of soy sauce, one spoonful of starch, a proper amount of black pepper and one spoonful of honey, marinate for more than 1 hour, and put them in an air fryer. 180 degree roasting 15 minute.

Second, sweet and spicy bean skin

1. Food preparation:

Soak the bean skin in advance, add pepper, cumin powder, Chili noodles, white sesame seeds, minced garlic and sauce (to be served later).

2. Two spoonfuls of soy sauce, one spoonful of oyster sauce, two spoonfuls of garlic sauce, one spoonful of soy sauce and one spoonful of sugar, stir well and set aside.

Third, shrimp with garlic

1. Remove the shell and back of prawns, add a spoonful of Chili powder, a spoonful of garlic and a spoonful of cooking wine, and marinate for 10 minute;

2. Melt the butter in the pot, add the shrimps and stir-fry to change color, and add the garlic and dried peppers;

3. Add a spoonful of cooking wine before serving and sprinkle with chopped parsley.

Fourth, salt and pepper chicken wings

1. Double-sided sliding knife for chicken wings, one spoon of cooking wine and two spoons of soy sauce;

2. Mix a little salt and a proper amount of black pepper evenly and marinate for more than 1 hour;

3. Pour off the extra seasoning, beat in an egg, add two spoonfuls of starch and evenly stir-fry the chicken wings with golden surface for seven or eight minutes.