How to fry raw peanuts?

Most people seldom fry peanuts themselves. The main difficulty may be that the heat is difficult to master, or it is easy to burn, or it is not cooked at all.

The biggest embarrassment of buying cooked peanuts is that they tend to become brittle when eaten too much.

So the method of frying peanuts is as follows:

1. Prepare a shallow dish of raw peanuts, two large plates and one small plate.

Second, the small plate is locked in the center of a large plate.

Third, put the peanuts evenly into the plate like this.

Fourth, buckle the empty plate on the peanut plate.

5. Put it in the induction cooker.

6. Select microwave fire for 4 minutes.

Seven, time is up, take it out to dry for a few minutes.

Eight, yes, open it completely and continue to dry it like this.

Nine, you can peel it off and eat it in a short time.

The reason why the small dish is overhead is mainly because the center of the microwave oven is too strong and easy to burn.

Of course, as you can see, my microwave oven is quite "old", which may be different from the new one. Therefore, the choice of "microwave firepower" or "4 minutes" can be appropriately adjusted according to the situation of your family.

Such a simple baking method is destined to subvert the traditional cognition of many friends and even completely change their attitude towards raw peanuts.

Not only peanuts, but also many things can be roasted in the same way. The key is to love life and experiment. The so-called daring, daring to try, daring to take risks, and daring to be the first in the world.