Top Ten Must-Eat Foods in Harbin

The top ten must-eat foods in Harbin are as follows:

1, pine nut pot: Harbin's characteristic traditional famous dish, with rosy color, overflowing fragrance, refreshing entrance and easy chewing.

2. Flavor: Harbin is a famous dish with a history of 100 years, and it is also one of the famous dishes in Zhengyang Building.

3. Laodingfeng moon cake: Harbin time-honored brand, specializing in making all kinds of snacks.

4. Harbin sausage: Originally from Eastern Europe, this enema has spread to Harbin for nearly a hundred years.

5, dry intestines: delicious, long storage time, convenient to eat.

6. Sauced bone: a traditional dish in Northeast China, which is divided into sauce bone, sauce ribs and sauce bone according to different main ingredients.

7. Bread is round and has a very traditional European flavor.

8. Big Face-lifting: It is a traditional food in Northeast China. Raw materials mainly include cassava starch, potato starch, sweet potato starch, bean starch and so on.

9. Grill cold noodles: put cold noodles on an oiled baking tray, put eggs on the surface, turn the noodles over, and brush the side without eggs with sauce and seasoning.

10, Jixi cold noodles: it is a famous specialty snack in Jixi City, Heilongjiang Province, and a specialty food of Korean people in Northeast China.