How to make original butter cookies

The method of making original butter cookies is not complicated. You can do it in your spare time. Let me introduce you to the steps of making original butter cookies!

raw material

Difficulty: pier cutting (primary) time: 10~30 minutes main ingredients

Low gluten flour 200g butter 130g whole egg liquid 1 20g sugar powder 30g.

Steps to make original butter cookies

1. Cut the butter into small pieces and soften it at room temperature.

2. The electric mixer is fluffy, smooth and textured.

3. Add powdered sugar and rotating sugar and continue to stir until white.

4. Add the whole egg liquid several times and stir evenly to avoid water-oil separation.

5. Stir evenly.

6. Sift in low-gluten flour

7. The scraper is mixed into a ball without particles.

8. Use this installation nozzle

9. Mount your favorite pattern and put it in the preheated oven 170 10 minutes, 170 degrees for 20 minutes! Stare at the last few minutes. Don't get burned. Every oven has a different temper! Just color the edges!

10. Finished product drawing