What food movies impressed you?

Chongqing Forest, In the Mood for Love and fallen angels (directed by Wong Kar-wai) are full of food and affection. The characters in Wong Kar-wai's movies always can't tell whether they are affectionate or delicious. Wong Kar-wai's postmodernism is also reflected in the taste of food in his films.

Needless to say, Chongqing Forest has made canned pineapple famous all over the world and become a symbol related to postmodern love. Actually, it can be any kind of canned fruit, but it must be canned. Because our modern love, like canned fruit, is a replica and needs artificial preservatives to keep it fresh.

In the second story of Chongqing Forest, Tony Leung Chiu Wai eats a "Greek Pita Sandwich" at night and buys it for his girlfriend, which shows that he is a single-minded person. As a result, under the persuasion of the owner of the fast food restaurant, he bought his girlfriend a Greek pita sandwich with French fries. Turns out his girlfriend really only wants French fries. Later, the boss advised him to buy more pizza. As a result, his girlfriend chose a hot dog for herself, and her love with him ended-she wanted to change her taste.

Takeshi Kaneshiro ate too many canned pineapples and was completely aphasia in fallen angels. He can only express his feelings for his father through the lens, and the image of his father cooking will remain in his lens forever. In the evening, I went to snack bars and ice cream shops to be my own boss, and finally I worked in a Japanese restaurant.

When "In the Mood for Love" was staged, it was said that a western restaurant in Hong Kong had launched the "In the Mood for Love Package", which included bread and butter with soup, half a dozen snails, grouper steak, grouper pork chop, red wine, coffee or tea. In fact, in In the Mood for Love, Wong Kar-wai's materialization tendency reached its peak. We can't tell whether we are watching Maggie Cheung's cheongsam or a love story. Therefore, Maggie Cheung's cheongsam can be exhibited independently, and western restaurants can also provide packages in the mood for love. They found out the truth through a tie when they were dining in a western restaurant. The biggest losers are the vendors selling Wonton Noodles, and Wonton Noodles is also a main character in the film. However, vendors selling Wonton Noodles are not necessarily spectators in Wong Kar-wai. They have never seen a movie, and naturally they don't know how to pick a cloud "In the Mood for Love, Wonton Noodles" in front of their own noodle stand. Wonton Noodles is a snack in China. When the two heroines meet in a narrow way, they are always earnest. We already know from the wonton noodles that they are suppressing themselves. But their first communication was to eat western food, so the noodle stand in the film and the appearance of the western restaurant could not be interchanged. If they are interchanged, it is not a Wong Kar-wai movie. In the Mood for Love reminds people of the coexistence of cheongsam stalls and western-style restaurants in Wonton Noodles in the 1960s. It was an era when people attached great importance to marriage and feelings. In the end, everything turned into a cloud, only the perceptual details such as cheongsam, tie, Wonton Noodles and steak and red wine left traces in our memory, as if they were looming, and we wanted to stop talking.