Fried sesame leaves how to do more crispy tips

1 wheat flour add the right amount of white sesame seeds, naturally a little more, the more white sesame seeds naturally become fragrant, gradually filled with warm water and mixed with chopsticks into a small snowflake shape

2 to generate a slightly hard batter, wake up for 20 minutes (according to my room temperature to adjust the time)

3 with a rolling pin rolled into a sheet, the thinner the better, the thinner the crunchier

4 with the lid of a glass of water at home to press out the ring shape

5 the remaining trimmings cut at will

6 pot of oil boiling, put the wooden chopsticks into the see hot bubbles can be fried

7 frying browning fishing up to put the amount of rise on

Burning vegetables with sesame leaves is not only delicious, and also has the role of health care, so sesame seeds are often found in the restaurant of most people's kitchens, sesame seeds can also be used on the Liver and gallbladder disease patients have a certain assistance, can be said to be all up and down all the treasures, people can be based on their own taste to decision-making sesame leaf practice, but also remember to be appropriate.