Traditional Culture Encyclopedia - Traditional festivals - Description of food

Description of food

1. "My little greedy cat, your favorite is ready!" I quickly put down my homework and hurried to the kitchen. The pineapple rice was really delicious. As soon as I entered the kitchen, there was an attractive fruity aroma. The fragrance of rice and rice penetrates the tip of the nose and makes the mouth salivate. 2. Looking closer, the white and tender Xiaolong Soup Dumplings are plump and moist. Well, they look delicious. Look, that skin is so delicate, as delicate as the chubby little face of a fat baby, which will break with a gentle pinch. Through the outer skin, you can clearly see the pure soup inside. 3. The turquoise color of the siomai reveals the steamed, paper-thin dough, which looks like jade. Take a gentle bite and the skin will break. You will find the minced shrimp, leek and egg inside, which is refreshing and moist. After eating it, your mouth is still filled with the fragrance of shrimp, which really leaves a fragrance in your teeth and cheeks. 4. Cut the potatoes into cubes and stew them with beef. It is a famous dish - Potato Beef Stew. As soon as the fragrant potato pieces are put into your mouth, wow! Soft and floury; "McDonald's" French fries are also its "masterpiece". When you eat them, dip them in ketchup. They are sweet and sour. The more you eat them, the more you like them.