The main disadvantages of snack competitors

Lack of brand image and cultural depth, single dishes, food safety problems and other disadvantages.

1. Lack of brand image and cultural depth: Compared with international chain fast food brands, the brand image depth of snack brands is relatively thin, lacking unique innovative elements and cultural connotations.

2. Single dishes: insufficient differentiation. There are relatively few kinds of snacks and lack of differentiation, which is a challenge to the fierce competition in the fast food market.

3. Food safety issues: Due to the large number of snack branches, food hygiene issues are at risk.