How to write the contents of Yuanxiao handwritten newspaper?

The content of Yuanxiao handwritten newspaper is written like this:

Yuanxiao originally meant "Lantern Festival Night", because the main activity of the Lantern Festival on the fifteenth day of the first month was to eat Yuanxiao at night and enjoy the moon. Later, the name of this festival evolved into "Lantern Festival". The Lantern Festival will be held on the fifteenth day of the first month, which will push the celebration on New Year's Eve to another climax.

Yuanxiao is one of the traditional snacks of Han nationality in China, which belongs to the festival food custom. Yuanxiao is rolled in the north and Tangyuan is wrapped in the south, which are two foods with different practices and tastes.

At first, people called this kind of food "floating Zi Yuan", and later they called it "dumpling" or "dumpling". These names are similar to the word "reunion", which means reunion, symbolizing family reunion, harmony and happiness. People also miss their departed relatives and place their hopes on future life.

Eating Yuanxiao, like a full moon, symbolizes family reunion and entrusts people with good wishes for their future life.

The difference between Yuanxiao and Tangyuan;

Tangyuan is a kind of pasta with glutinous rice flour as stuffing, and the dough and stuffing for making tangyuan are rich and varied. Jiaozi in the south and Yuanxiao in the north. Although they are all made of glutinous rice flour, the production methods are essentially different. The dumplings are wrapped and the dumplings are rolled. Tangyuan is made of glutinous rice flour mixed with water and flour, with stuffing inside.

Lantern Festival is to make stuffing into small squares and put them in a laundry basket filled with glutinous rice flour and shake them constantly. In the meantime, water is added to make glutinous rice flour stick to the stuffing and "roll" it into a ball of moderate size. Yuanxiao in the north is mostly sweet, with red bean paste, black sesame, hawthorn and chocolate, while Tangyuan in the south is sweet, salty, meaty and vegetarian.