Traditional Culture Encyclopedia - Traditional festivals - How to make braised pork delicious and tender?
How to make braised pork delicious and tender?
1, pork belly in cold water, boiled for 3 minutes, then fished out, fished out, washed with clear water and dried.
2. Pour a little oil into the pot, add rock sugar, stir-fry pork belly, add cinnamon, fragrant leaves, star anise, soy sauce, oyster sauce, chicken essence, salt, spiced powder and 2 bowls of water, and cover the meat.
3. Boil it with high fire first, and then stew it with low fire for 50 minutes.
4. Delicious braised pork is ready.
5. Follow me if you like, thanks for your support. You can watch my video if you don't understand.
What to eat at home on Valentine's Day? Make a plate of braised pork. Friends who like braised pork come to have a look.
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