What is the best drink of Hebei liquor? What is the most popular wine?

Liquor is a very common wine. Many people around us like to drink white wine. Pay attention to alcohol consumption when drinking white wine. The level of alcohol consumption can be divided into regions. Shandong people are the best drinkers in China, followed by Hebei people, and then Jiangsu people. Let's talk about drinking in Hebei today. Everyone should be surrounded by people from Hebei. Drinking with Hebei people is a certain amount of alcohol, otherwise it is easy to get drunk by Hebei people. Sometimes we will find that all the liquors that Hebei people like to drink have local characteristics. Some wines are famous only in Hebei Province. Let's take a look at four kinds of liquor that Hebei people like to drink. The first one has been drunk by many people. What kind have you had? ?

1. Hengshui Laobaigan

Hengshui Laobaigan is a well-known liquor. Not only people in Hebei like to drink it, but also many people in other places like to drink it. Many people have already drunk their first glass of wine. Hengshui Laobaigan has a long history and was famous in the Tang Dynasty. It is still popular until now. The taste is mellow, elegant, sweet and rich, and the taste is good. No wonder people in Hebei like to drink this kind of white wine.

2. Half-city cooking pot wine?

Some people may not have heard of half-cooked wine. Bancheng Shaoguo Liquor is a specialty of Chengde, Hebei Province, and also a geographical landmark product of China. This liquor is made from alpine crops outside the Great Wall, and then the traditional brewing process is adopted. The brewed liquor has a unique flavor and a sweet, supple, delicate and full taste. It is a kind of high-quality liquor without dry mouth and head. I can try this wine. I tasted it once, because I thought it was delicious.

3. Congtai wine

Congtai wine is a famous wine in Handan, Hebei Province, and it is also called fine wine in history. This liquor is made from sorghum in the north of China, and wheat and rice husk are brewed by traditional techniques. The brewed liquor tastes good, fragrant, soft and sweet, and is very popular in other places.

4. cellar wine

Some people may find it strange to hear the name mud pit wine. When I first heard about it before, I just thought it was strange. Nikeng wine is one of the famous local wines in Hebei, which is very famous in Hebei. Many people in Hebei like to drink. This wine is made of special clay and fermented with five kinds of grains. The taste is different and the taste is good.