What traditional food do you eat in the south at the vernal equinox?

1, Toona sinensis bud is a fresh food, which is seasonal. It mainly grows on the Toona sinensis tree, which is the most tender part of Toona sinensis branches and leaves. It went on the market in March, and became old after Tomb-Sweeping Day in April, so it was inedible. So at the vernal equinox, it is also the season when Toona sinensis buds are on the market. We can buy some Chinese toon buds. There are many ways to make Toona sinensis buds, which can be used to scramble eggs or make Toona sinensis cakes with flour. Of course, Toona sinensis buds can also be used to make soup, which is very delicious. You can taste fresh vegetables at the vernal equinox.

Spring breeze indicates more and more rain, which is suitable for agriculture. But more rain will make the humidity heavier, so we can drink some dehumidified tea at this time. We can put adzuki beans and Euryale ferox together and boil the wet tea to drink, which can regulate the body and eliminate the moisture in the body. Therefore, some dampness-removing tea will be cooked at the vernal equinox.

3. Northerners always have a meal of jiaozi on holidays or solar terms, while for southerners, holidays or solar terms are wonton. Wonton tastes softer and better than jiaozi, which means it can be round, so every household will mix some stuffing at the vernal equinox to make delicious wonton.