How to make camellia noodles

Preparation materials: flour 100g, blended oil, yuanzhen sugar, walnut and sesame.

1, drain oil from the hot pot.

2. Add nuts and stir fry to taste.

3, stir fry, constantly stir fry to avoid paste pot.

4. Temperature control in the fire.

5, the face is yellow and has an odor.

6. Put a few spoonfuls into the bowl, add some sugar and rinse with boiling water.

7. Stir well, so that the tea oil noodles are finished.