How to make microwave oven baked wings

Main Ingredients

Prepare some chicken wings.

Practice

1. Wash the chicken wings and chop them into three pieces.

2. Don't use the wing tips, use a fork to fork holes in the wings.

3. Put the chicken wings into a large bowl and sprinkle with shredded ginger, soy sauce, oyster sauce, sesame oil, and a little barbecue powder and salt.

4. Scratch well and marinate in the refrigerator for two hours.

5. Remove the chicken wings from the refrigerator and evenly coat each piece of chicken wings with cornstarch.

6. Place on a microwaveable grill and cook on high for 12 minutes, turning halfway through.

7. No oven can also do delicious chicken wings Oh.

Practice two

Prepare the right amount of chicken wings, according to their own amount of food to prepare, and barbecue wing marinade.

Practice

1. Here to 10 chicken wings a plate for example, the wings or eat the root, wash and clean the surface with a knife to cut a few slits or use a toothpick to tie more than 10 small holes to make the chicken wings more flavorful.

2. Take out the marinade and measure 8-9 caps of mineral water bottles.

3. 10 chicken wings is to put 8-9 mineral water cap so much marinade, according to their own taste discretion to increase or decrease, according to the proportion of the mixture, you can not need to add water, because wash the chicken wings above the water has been stained. Place in the refrigerator and chill for 6 hours or more, turning once during the chilling period.

4. Don't worry if you don't have an oven, you can do it in the microwave, and it tastes great.

5. 3 minutes on high, remove and flip with chopsticks, 2 minutes on high, 5 minutes overall, if you like to eat a little bit of charred potty friends, you can add 30 seconds - 1 minute.

6. Remove the wings and plate.

Practice 3

Main Ingredients

12 chicken wings.

Accessories

Amount of green onion, ginger, salt, sugar, black pepper, five-spice powder, pepper, cumin, soy sauce, soy sauce, cooking wine.

Steps

1. Wash the chicken wings. If you are short of time, make a few cuts on the chicken wings for flavor.

2. Prepare the powder seasoning.

3. Sprinkle cumin powder, five-spice powder, pepper powder, and pepper powder, sugar.

4. Sprinkle salt.

5. Put Sriracha.

6. Put raw soy sauce.

7. Add wine.

8. Put shredded ginger and mix all well. Marinate for twelve hours.

9. Put shredded green onion and ginger on the bottom of the plate

10. Arrange the chicken wings on it.

11. Into the microwave oven, 5 minutes on high.

12. Take out and turn them over one by one.

13. Put them in the microwave again and cook on high for 5 minutes.

Method 4

Main Ingredients

6 medium chicken wings, 1 tablespoon of salad oil, 3 pieces of onion and 3 slices of ginger.

Sides

2 tbsp dark soy sauce, 1 tsp white pepper, 2 tbsp white wine, 2 tbsp oyster sauce, 1 tbsp sugar, 1 tsp sesame oil.

Practice

1. Wash and drain chicken wings, add 1 tablespoon of soy sauce, 2 tablespoons of dark soy sauce, white pepper 1 tsp, high white wine 2 tsp marinade in the refrigerator refrigerated marinade overnight.

2. Mix all the ingredients in Seasoning B into a sauce.

3. Microwave the container with salad oil in the microwave oven on high for 3 minutes.

4. Remove from the microwave and add the sliced green onion and ginger, add the marinated chicken wings and cook on high for 3 minutes.

5. Take out and pour in the sauce and mix well, high heat for three minutes.