Traditional Culture Encyclopedia - Traditional festivals - What are the special snacks in Linyi?
What are the special snacks in Linyi?
1, Babao Douchi
Babao Douchi is a delicious food fermented from eight raw materials, such as black beans, eggplant, fresh ginger, almonds, peppers, eggplant leaves, sesame oil and liquor. It is one of the specialties of Linyi City, Shandong Province, and it is a famous lobster sauce invented and produced by the old-fashioned "Juezhai" sauce garden in this city.
2, garlic fragrant fish
Fish with garlic paste is a special dish in Linyi. The fish is smooth and tender, with the characteristics of Shandong cuisine. Sweet but not greasy. Garlic and fresh fish are organically combined, which has a unique flavor.
3, Junan donkey meat
Junan donkey meat is a traditional local dish in Junan County, Linyi City, Shandong Province, which belongs to Shandong cuisine. Junan donkey meat is excellent in color, aroma, taste and shape, and it ranks with Linyi Babao Douchi and Mengyin Bachelor Chicken as the three famous foods in Yimeng.
4. Lotus yellow tube
Furong Huang Guan is one of the traditional famous dishes in Linyi, Shandong Province, and it is the award-winning dish of Lin Bensheng, a senior technician of the first Shandong cuisine grand prix 1987. It was rated as one of the first 20 excellent dishes in Shandong Province. This dish is exquisite in materials, exquisite in production, exquisite in knife work and novel in shape, just like hibiscus emerging from water. Soft, smooth and crisp, delicious, it is a senior banquet soup of Shandong cuisine.
5. Linyi pancakes
Linyi pancakes have a long history. According to legend, Meng Jiangnu cried in the Great Wall and brought pancakes. In Qing Dynasty, Pu Songling described the uniqueness of Linyi pancakes in detail in his Pancake Fu.
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