How long does it take for rice cooker to cook porridge?

It takes about 15-45 minutes for the rice cooker to cook porridge.

Cooking porridge with a rice cooker is related to the weight of Dawa rice and cooked rice. If it is raw rice, it takes more than 20 minutes to cook porridge, and it takes several minutes to cook it into a sticky state. If the porridge is cooked with rice and water, it takes about 15 minutes, which saves a lot of time compared with raw rice. Secondly, if there is more rice, there will be more time.

Before cooking porridge, add appropriate amount of water according to the amount of rice to prevent porridge from being too thick or too thin. In addition to cooking rice porridge, rice cookers can also cook miscellaneous grains porridge and stew soup. Miscellaneous grains are hard and hard to cook. You can soak in cold water for more than an hour before cooking porridge, and it takes about an hour for rice cookers to cook miscellaneous grains porridge.

Matters needing attention in the use of rice cookers

1, cooking with a rice cooker, it is best to put the inner container in and turn it left and right, so that the inner container is in close contact with the electric heating plate, so that the heating speed is fast. When cooking with a rice cooker, automatic tripping does not mean that the rice is cooked, because it is not within the predetermined function range. It's best to adjust it by yourself, and then turn off the power and open the lid when the food is cooked.

3, the rice cooker can't cook acid and alkali foods, don't put food that is not suitable for cooking, so as not to damage the inner container of the rice cooker. In the process of electrifying the rice cooker, it is best to have someone take care of it, so as to avoid failure, continue to electrify and damage electrical components. It is best not to bump the inner liner of the rice cooker, otherwise it will affect the heating. If the heating is uneven, the food will be undercooked.