Traditional Culture Encyclopedia - Traditional festivals - Fancy ways to eat eggs
Fancy ways to eat eggs
Fancy ways to eat eggs are tea eggs, ham and egg pancakes, scrambled eggs with green peppers, steamed egg custard, salt-baked chicken eggs.
1, tea eggs
Tea eggs is one of China's famous snacks, but also one of China's traditional food, most areas have the snack, it is the process of cooking tea added to a kind of flavored boiled eggs, some places will add marinade, because of its simple practice, easy to carry, more in the station, the end of the streets and lanes, tourists and pedestrians are more places such as places to set the small pots The first thing you need to do is to make sure that you have the right ingredients and that they are cooked and sold right away.
2, ham and egg pancakes
Ham and egg pancakes is a traditional snack, the main production materials are ham, eggs, ingredients are onions, leeks, etc., seasoning is salad oil, ketchup, etc., through the fire frying made.
3, green pepper scrambled eggs
green pepper scrambled eggs a spicy flavor of home cooking, green pepper and eggs are a natural pair, the two with stir-fried vegetables, colorful, just let a person look at will be particularly appetizing, of course, eat the taste is also quite good.
4, steamed egg custard
Steamed egg custard is a northern home cooking, production of raw materials have eggs, cooked lard, shrimp, the color of the dish milky yellow, fluffy and tender, fragrant and smooth mouth, young and old are suitable.
5, salt-baked chicken eggs
Salt-baked chicken eggs is a salt as the main raw material, the eggs wrapped in salt, after high temperature baking and become a delicacy, but also an ancient traditional food, salt-baked chicken eggs is a raw egg salted, and then baked in salt heating and cooked. It has a hard and thin outer skin, and a smooth and delicious inner flavor.
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