How to make small snacks with cornmeal

How to Make Cornmeal and Egg Crackers

How to Make Cornmeal and Egg Crackers

Image 11: Ingredients needed.

Coarse food snacks - cornmeal and egg small cake recipe illustration 22. Corn kernels in cool water, drop two drops of cooking oil, cook, rinse with water to cool and set aside.

Roughage Snacks - Cornmeal and Egg Crackers Directions 33. Beat the eggs and set aside.

Roughage Snacks - Cornmeal and Egg Crackers Directions 44. Stir the baking powder into the water at about 35 degrees Celsius and let it stand for a few minutes.

Roughage Snacks - How to Make Cornmeal Egg Crackers Picture 55: Pour the sugar into the cornmeal and stir well.

Coarse food snacks - cornmeal egg small cake practice illustration 66. Then slowly pour the beaten eggs into the cornmeal, stirring constantly with chopsticks, and then slowly pour the water containing yeast into the cornmeal.

How to Make Cornmeal and Egg Cakes

How to Make Cornmeal and Egg Cakes

To Make Cornmeal and Egg Cakes

How to Make Cornmeal and Egg Cakes

These are the best ways to make cornmeal and egg cakes.

Roughage Snacks - Cornmeal and Egg Crackers Directions 88. Rinse the cooled corn kernels with to chop and set aside.

How to Make Cornmeal and Egg Cakes

Add the corn kernels to the dough.

Crude Snacks - Cornmeal and Egg Crackers Directions 1010. Divide the dough into 9 equal portions and let rise again for ten minutes.

Roughage Snacks - Cornmeal and Egg Crackers Directions 1111. Take one portion of the dough and press it with your hands to form a small cake.

Roughage Snacks - Cornmeal and Egg Cake Cooking Instructions 1212. Put it into a hot electric cake pan and brush with oil, cook it.

Crude food snacks - cornmeal and egg small cakes of practice illustrations 1313. finished