Traditional Culture Encyclopedia - Traditional stories - The difference between Kairulu and Kai Lu Lu
The difference between Kairulu and Kai Lu Lu
It refers to a French dessert. It is famous for its exquisite and elegant production technology and delicious taste.
Crowley is one of the top ten representative desserts in France, and is called "the aristocrat in desserts" by the West Point community. The French call it "g _ teaural", which means "rare cake".
The most delicious time of Crowley is the day of baking. Beautiful appearance, crisp and soft taste. Let the baked chocolate cool, and the dessert will become very soft. If you haven't finished eating, you can put it in the oven. After heating, the dew is still soft and delicious.
There are three kinds of common exposed molds: one is copper mold, which is a necessary choice for making qualified exposed molds. If you want to bake caramel color, clear lines, hard shell and tender outside, you should use copper mold; The second iron mold burned yellow, with lines but not very clear, and the shell was hard, and the finished product was average; Three silicone molds, the finished product has golden color, low expansion, general grain, soft shell and general finished product.
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