Traditional Culture Encyclopedia - Traditional stories - Hot pot dip recipe how to mix delicious
Hot pot dip recipe how to mix delicious
The first kind of spicy garlic oil dish
This hot pot dipping sauce is mainly composed of crushed peanuts, sesame oil, oyster sauce, scallions, vinegar, cilantro, chili pepper, millet pepper and garlic combination. This dip is more suitable for Sichuan's Chongqing old hot pot, spicy flavor superimposed on each other, a unique other flavor. Eat up spicy and delicious, in this hot summer will be able to turn over your nerves, spicy explosion of your taste buds!
The second Sweet and Sour Seafood Sauce
This dip is mainly composed of oyster sauce, oyster sauce, pepper oil, millet pepper, soy sauce, sugar. The tangy flavor makes this dip very suitable for serving with light-flavored seafood. Seafood itself with a fishy flavor, with a strong sweet and sour seafood sauce can effectively remove the fishy taste, eat up must have both the aroma of seafood and dipping sauce sweet and sour flavor through which the taste is extraordinary.
The third kind of seafood dipping sauce
This dipping sauce looks very beautiful, mainly by the cilantro, scallion mushroom sauce, scallion, beef sauce, garlic, millet pepper, oyster sauce XO sauce combination. The overall flavor is already very strong and the beef sauce is to die for. And this dip just listen to the name to know must be with Haidilao hot pot to eat, just its own already outstanding flavor of the dip plus Haidilao hot pot has a unique flavor.
The fourth Spicy Sesame Sauce
This dip is mainly composed of chili oil, crushed peanuts, chili noodles, chives, sesame sauce. Just looking at the matching seasoning doesn't it have a northern flavor in it? You guessed it right, this hot pot dipping sauce is served with northern hot pot. This base is suitable for all kinds of northern hot pots and tastes very good. Especially the flavor of the sesame sauce is just to die for!
Fifth Simple Sesame Sauce
This hot pot dipping sauce consists of fermented bean curd, chives and sesame sauce. With the preparation is simple but the flavor is still distinctive. The production of smooth, both simplified steps to reduce the need for ingredients have well preserved the original flavor of the sesame sauce, suitable for all families to make their own, easy to get started, but also delicious. Of course, this dip is still suitable for all kinds of hot pot in the north.
The sixth kind of self-mixing ingredients
This hot pot dipping sauce is not something you can find anywhere. This is my own preparation of a hot pot dipping sauce, composed of garlic, sesame paste, chili oil, beef sauce, cilantro, crushed peanuts, mainly suitable for consumption of rotary pot and buffet hot pot when eating, eating Fan Wei is more extensive, suitable for daily consumption of hot pot needs. Very convenient.
- Previous article:What is the nature of self-employed enterprises?
- Next article:What are the characteristics of traditional furniture decoration?
- Related articles
- What are the advantages of using mahogany furniture?
- Select single seedling or five seedlings.
- Seek the best sense of urgency in the history of Japanese clothing development!
- Li Enjiu's disciples in Liaocheng
- Which locomotives are called "Harmony"?
- What is whole grains?
- Which traditional festival does Du Fu's poem Nine Days depict?
- What genre does Xie, the wife of Yue Opera, sing?
- The Russian Navy can take out the only which kind of weapons?
- Functions and characteristics of money market