Pasta recipes

Ingredients: appropriate amount of dragon fruit, appropriate amount of flour, two eggs

Accessories: Appropriate amount of fruit and vegetable butterfly noodles

1. First prepare all the ingredients, as shown in the picture below. Tips: Appropriate amount of dragon fruit, appropriate amount of flour, two eggs, appropriate amount of fruit and vegetable butterfly noodles.

2. Then use a food processor to beat the dragon fruit into juice, as shown in the picture below.

3. Then add flour and eggs, as shown in the picture below.

4. Then stir into batter, as shown in the picture below.

5. Then break another egg into the bowl and add an appropriate amount of flour, as shown in the picture below.

6. Then stir into a dough without particles, as shown in the picture below.

7. Then pour the dragon fruit noodles and noodles into a non-stick pan and fry slowly over low heat, as shown in the picture below.

8. Then pour the egg batter into the non-stick pan and fry slowly over low heat, as shown in the picture below.

9. Then put an appropriate amount of water in the pot, wait until the water boils, pour in the fruit and vegetable noodles and cook until set aside, as shown in the picture below.

10. Then roll up the fried dough and cut into small sections, as shown in the picture below.

11. Finally, use toothpicks to pierce the prepared noodles and butterfly noodles.