What's the smell in whisky?

The taste of whisky may have many different elements. Depending on the style of whisky, it may have the following flavors:

1. Smoked: This is one of the most common flavors of whisky. In the production of whisky, it will be mixed with malt or wheat, usually from the burning of peat or peat.

2. Fruity taste: Some whiskies contain the taste of fruits, such as apples, pears, strawberries and bananas. This taste is usually made from different malt selected by different wineries or further processed.

3. Malt: The malt taste of whisky is also very important, usually with chocolate, toast and roasted grain.

4. Vanilla flavor: Some whiskies contain vanilla flavor and even show sweetness, which may be because they absorbed the aroma in oak barrels during aging.

5. Floral fragrance: Some whiskies have added flowers or flowers in the production process, which may have floral fragrance. Usually these aromas come from flowers added during fermentation and aging.

6. Spice flavor: Whisky may also contain various spices, such as cloves, cinnamon, ginger, cypress and nutmeg. These flavors often need to be realized by special formula or processing in the brewing process.

In short, different whiskies will have different tastes and flavors, depending on the winemaker and brewing technology, so that everyone can experience different tastes and taste stimuli when tasting drinks.