What is Nigerian?

The language of Nigeria is English, and the main national languages are Hausa, Yoruba and Igbo.

As early as more than two thousand years ago, there was a relatively developed culture. The famous culture of Noke, Ife and Benin makes Nepal enjoy the reputation of "the cradle of black African culture". After independence, modern art, folk literature, music, dance and painting all developed rapidly, and a number of famous novelists, dramatists, poets and performing artists emerged.

1977 Nigeria holds the second World Black and African Art and Culture Festival. 1986 Walter Soyinka, a famous novelist, poet and dramatist, was the first African-American writer to win the Nobel Prize in Literature.

Gourmet:

Nigerians love to eat the traditional "five-color board", that is, cake-like or paste-like food mixed with corn flour (yellow), potato flour (light yellow), bean flour (brown), vegetables (green) and tomatoes (red). They like to eat porridge soup, while Kanouri people like to eat "Blab Sco", that is, porridge boiled by millet, which is covered with cooked oil and has an attractive aroma.

Hausa people like to eat "live porridge", that is, millet, sorghum and rice are cooked together, with fish, meat and various vegetables mixed with sauce. As for soups, "Egusi Soup" cooked with fried wax gourd, dried wax gourd, tomato pieces, fish or chicken and "Akala Soup" stewed with minced meat and bananas are more popular, fragrant but not greasy, and unique.

They are very interested in China's diet. They are generally used to grabbing food by hand and using knives and forks in social situations. Muslims in Nigeria are forbidden to eat pork and pig products.

Reference to the above content: Baidu Encyclopedia-Nigeria