What are your hometown's specialty barbecue?

As a standard "foodie", Hebei has a lot of delicious barbecue, but just say Hebei's a little less fun, the menu go:

Baked chicken wings: chicken wings is one of the most popular barbecue meat, the entrance of the juicy, delicious flavor.

Grilled chicken thighs: chicken thighs as the main ingredient, with onion, ginger, soy sauce and other seasonings marinated and grilled, tender flavor.

Grilled Beef Skewers: Beef skewers need to be marinated to make them more tender and more flavorful with various seasonings.

Grilled lamb kebabs: Lamb kebabs have a strong lamb flavor, and you can add cumin and other seasonings to improve the taste.

Grilled Lamb Cashews: Marinate the lamb cashews with salt and pepper, then add the right amount of cumin powder and chili powder for a spicy taste.

Grilled squid: squid meat is tender and elastic, and can be served with salsa and other seasonings to enhance the flavor.

Grilled Mushrooms: Mushrooms have delicate meat with a tasty texture and can be served with seasonings such as garam masala to add flavor.

Grilled Eggplant: Eggplant is sweet and flavorful when grilled, and can be served with seasonings such as garlic and sesame sauce to enhance the taste.

Grilled Corn: Corn has a sweet taste and can be seasoned with butter and salt to add flavor.

Baked sea bass: sea bass is tender and can be served with seasonings such as garlic paste to enhance the flavor.

Grilled Shrimp: Shrimp is tender and can be seasoned with garlic and lemon juice to enhance the flavor.

Grilled cuttlefish: cuttlefish meat is soft, you can with chili and other seasonings to improve the taste.

Grilled quail: quail meat is tender and tasty, you can add flavor with seasonings such as cumin.

Roasted rabbit: rabbit meat is flavorful and can be combined with ginger and other seasonings to enhance the taste.

Roasted duck neck: with duck neck as the main ingredient, marinated with various seasonings and then roasted, it has a salty taste and strong flavor.

Grilled razor clams: fresh razor clams as the main ingredient, seasoned and grilled, with a fresh taste and attractive aroma.

Baked clams: clams are coated with a layer of oil and seasoning and baked until the meat turns white with a fresh flavor.

Grilled fat intestines: pork intestines as the main material, before grilling, need to remove the smell and marinate with a variety of seasonings, taste fresh and fragrant.