Wenzhou Folk Culture Insights!

The Qingming Festival, Wenzhou will make Qingming dumplings, the use of cotton cabbage is growing at that time and water milled pure glutinous rice flour to make the skin. The countryside will use a stone mortar, stone hammer artificial pounding, a person swinging the hammer rhythmically keep hammering, there will be a person next to the timing to turn the dough in the mortar, which is very much in need of tacit understanding. The filling of savory dumplings is usually minced meat, shredded radish, pickled vegetables, spring bamboo shoots and so on. After steaming in a cage, the tender green dumplings are very lovely, oily green like jade, glutinous and soft, with a fresh fragrance and taste. There is also a very common, Dragon Boat Festival to eat dumplings. I do not know if there are other places, but Wenzhou side of the dumplings are wrapped, first with straw ash burned hot soup soaked before cooking. Tanabata Festival, there will be begging book, in the past, each family with rice flour made tongue-shaped sugar cake, called "coquettish food". Uncles used to give the food to their underage nephews, but nowadays it is often replaced by snacks that children love to eat. Before the Chinese New Year, people start pounding rice cakes with sugar from December 30th onwards. In our area, some people add peanuts, sesame seeds, and various nuts to the sweetened rice cakes. Some people add peanuts, sesame seeds, and various nuts to the cake, and the cake is made into various shapes, such as a Yuanbao, a rabbit, a tiger's head, and the most common shape is a rectangular shape. The above are my own impression of the custom. However, there are some different customs in different parts of Wenzhou, and these are from the Yongjia area. I also found some reference materials, you can link to see. I'm not sure if you're going to be able to get a good deal on this, but I'm sure you'll be able to get a good deal on this, too. We sympathize. /question/6869222.html Wenzhou celebrities ah. Zhu Qinan, everyone is familiar with, 04 years of men's 10 meters air rifle Olympic champion, can write in the examination of his hard training to expand a bit, but also can write him for the motherland ushered in the honor. Su Buqing, a famous Chinese mathematician. Yongjia four spirit should have an impression of, Xu Zhao (word spirit) Xu Gui (word Lingyuan) Zhao Shixiu (word Lingxiu) Weng volume (word Lingshu), of which we have learned Zhao Shixiu's "about the guest" that wrote "spring wine" Qijun ancestry is also Wenzhou, we can combine the article in her portrayal of wine for their hometown. There are others that we are not very familiar with. I connected the reference material, you can specifically look again /view/7599.htm#12 hope to adopt!