At the beginning of the new semester, the tea culture club is ready to recruit new students. I am incompetent and think hard, but my thoughts are exhausted. It is difficult to find a good sentence. Wh

At the beginning of the new semester, the tea culture club is ready to recruit new students. I am incompetent and think hard, but my thoughts are exhausted. It is difficult to find a good sentence. Who can make a publicity? There are some ancient poems about tea, you can choose the better ones.

Qincha

Bai Juyi

Tao Tao was willful all his life. Abandoning the official position is more drunk in spring, and it is more leisure when you are old without reading.

You can only smell the water in the harp, and the old tea is Mengshan. The traffic is not smooth. Who said I didn't go back and forth today?

Dr. Xie sent Shu new tea.

Bai Juyi

So, I fell in love with my relatives, my new tea was separated, and I was sick. Red paper is a letter at the back of the book, and green shoots are ten fires before spring.

Add a spoonful of water to the soup and fry the fish's eyes. Finally, fesr stirred up dust. If you don't send it to others, send it to me first. It should be because I am a different tea man.

Mengshan baiyunyan tea

Liyangwang

It is said that Mengshan Mountain has a good flavor and the depths of the cave are shrouded in clouds. Ice yarn cuts the first spring leaves, and stone pulp sticks to beautiful flowers.

Crab eyes don't need boiling water. How dare cheese slaves ask about new shoots? If you teach Lu Yu to hold a public opinion, it should be the best tea in the world.

Shu Ming's poems

Jianwu Shi

At the beginning of the bowl, Shu Ming is new, and the thin smoke is stirred evenly. The monk asked me what I would compare, and I was afraid of being jealous.

Grandfather Zhou Kuang begged tea poems from sages.

Yujiao

It is not surprising that the meaning of Tao is suddenly boring and the mood disease is not surprising. Meng Ming and Yu Hua are exhausted, and the lotus leaves are getting empty.

Jinshui is bright, and Shushan is around the square? . The root of the cloud has just been cut green, and the seam has turned red.

I've learned it from noble people, and it's better to be poetic. Fortunately, I sent it to beg; Save the disease, bow.

Xishan Lan Ruo tea qu

Liu Yuxi

A few clusters of tea on the back eaves of the monks reflect the new velvet of bamboo smoke in spring. It's like picking out an eagle's beak from a fragrant bush.

The company must fry the house full of incense before it can build Jinsha water as appropriate. Torrential rain loosened the tripod, and white clouds circled the bowl of flowers.

Melodious nasal spray is scattered in the night, and the bones are clear and dull. Yangya is different from Yinling except that there are no berries under the bamboo.

Although Emperor Yan did not taste it, Xiang Jun recorded it. The new shoots are still semi-loose, and they are fried for a while.

Mulan is slightly Zui Xiang, and Yao grass is not as good as waves. The monk said that the spiritual interest should be quiet and adopt clever English as a guest.

Without hesitation, it was sent to the county Zhai, and the brick well copper furnace was damaged. What's more, Mengshan is in the spring, and the white mud is red.

If you want to know the cool taste of flower milk, you must be a person who sleeps in the clouds.

tea

Yuan Zhen

Tea.

Fragrant leaves, buds.

Poets love monks.

Grinding and carving white jade, Luo Zhihong yarn.

Stir-fry the yellow core color and turn the bowl into dust.

Invite the bright moon after night, and light the morning glow before morning.

Wash away the tireless people of ancient and modern times, and you can't boast when you are drunk.

Recite tea language

Song sushi

Grain buds by Wuyi stream

Ding Qian Hou Cai Xiang Chong Jia

Strive for new things, buy pets, and have your own ideas.

Jin nian dou pin chong gong cha

What does my king lack?

What's wrong with the corners of your mouth rising?

Luoyang Xiang jun Xiao zhong Jia

Pity also entered Yao Huanghua.

tea

[Song] Lin Bu

Stone grinds lightly, flies lightly, sand and dust.

Boiled with frankincense, Jian Xi Chun.

It's hard to know the best products in the world.

Recite the ancients in the tea classics