Handmade pasta simple delicious tutorial handmade pasta simple delicious practice

1, ingredients: flour 400g, leek 300g, 3 eggs, shrimp 30g, salt 3g, peanut oil 20ml, sesame oil 10ml, drinking water 170ml + egg white 30g, drinking water 100g.

2, first pour the flour into the pot, beat an egg white, mix well and then add water while using chopsticks to quickly stir into the flouffle, and then use your hands to Then use your hands to knead the flakes into a smooth dough. Cover and set aside for 30 minutes.

3, the leek after picking well into the water, wash, drain and chopped into a cooking pot, the egg into the bowl, with chopsticks beat until the egg into a uniform liquid, shrimp clean.

4, pan on medium heat until sizzling, pour peanut oil on high heat until the oil is hot, pour in the egg and shake the pan to let the egg expansion solidified. Then sprinkle in the shrimp, use chopsticks to stir the egg pieces stirred.

5, the scrambled eggs and shrimp cooled and poured into the leeks, in the filling of sesame oil and salt, use chopsticks to mix evenly spare.

6. Sprinkle flour on the board, take out the molten dough and put it on the board to knead evenly. Then use a knife to cut the kneaded dough into large dosages, take one of them and knead it into a long strip, and then cut it into small dosages of even size with a hob. Sprinkle a handful of thin noodles, press them flat one by one with your hands, and then roll them out with a rolling pin.

7, put the rolled out dough into the palm of your hand, put the filling, first fold the two sides and then pinch the top to seal, and then pinch up the ends to seal, so a pot sticker is wrapped. Then wrap all the pot stickers in turn.

8, pan on medium heat until the palm of the searing hot, with an oil brush on a layer of oil, oil is hot, the pot stickers code into the pan. Change to medium-low heat to cook until the bottom of the pot stickers slightly golden, along the side of the pan dripping not more than half of the pot stickers into the water, and then cover the pan lid to medium heat frying. When you hear a bared sound in the pot, it means the water inside is almost boiled dry, so you can turn down the heat to boil the remaining water dry.

9, to be completely dry water after shaking the pan, so that the bottom of the pot stickers and the bottom of the pan separation, with a spatula turn the bottom of the pot stickers were golden brown, leeks, crispy, tender leeks and eggs pot stickers on the fried.