Xinchang is the county under the jurisdiction of Shaoxing, you know what are the food snacks of Xinchang?

Xinchang County, located in the eastern part of Zhejiang Province, is a county under the jurisdiction of Shaoxing City, with a history of more than 1,100 years, and is the famous "hometown of osmanthus". Xinchang has a lot of food snacks, some have been known far and wide, is to Xinchang must taste. The following is a list of some of the best food in Xinchang that should not be missed.

1, Xinchang taro dumplings

Taro dumplings are a famous traditional snack of Xinchang, Xinchang people especially like to eat taro dumplings, as a kind of breakfast to eat. Taro dumplings have a delicious meat filling, and the skin of the dumplings can perfectly insulate the soup in which they are cooked, making them sticky and soft, and smooth and delicious to eat. People in Xinchang have been eating taro dumplings for hundreds of years, and they are still a favorite of many people in Xinchang.

2, Xinchang squeeze noodles

Squeeze noodles, also known as dried rice noodles, is a traditional food in Zhejiang Province, in Xinchang, squeeze noodles are very popular, many people love to eat, but also the Xinchang people give friends and relatives of the gift. It is also a gift for friends and relatives of Xinchang people. The noodles are made from early rice after steaming and pressing in the sun, so it is called "squeezed noodles". The noodles are easy to cook and can be used for both meat and vegetables, stir-fried and boiled, and can be used as soups and dishes.

3, wok pull head

Xinchang people call this street food "wok pull head", "wok" character read "huo It is somewhat similar to the pancake spreading we often eat, but it is stronger and the dishes inside are richer.

4, fried rice cake

Fried rice cake is a traditional specialty of Xinchang, with a long history and a household name. Xinchang rice cake with round-grained rice as raw materials, texture compared to other rice cakes more dense, toughness, fried, deep-fried, fried, baked, soup five practices, each with its own flavor, and fried rice cake is the most common. Xinchang fried rice cakes most characteristic in "with soup", first fried after cooking, rice cakes fully absorb the soup, long cooking does not rot, there is the mellow aroma of rice cakes, but also because of the ingredients with different and different flavors.

5, Xinchang soup dumplings

The soup dumplings mentioned here are not the soup dumplings we often eat, but refers to wontons. Xinchang soup dumplings thin transparent skin, cooked for a long time not paste, meat filling delicious, because of the different fillings inside is divided into dried vegetable soup dumplings, dried bamboo shoots soup dumplings, etc., the flavor is particularly great.

6, Xinchang spring cake

Spring cake is a famous traditional snack in Xinchang, can be rolled and eaten can also do dishes. Xinchang spring cake is shaped like a full moon, thin as paper, white in color, slightly salty, crispy and fragrant. Xinchang people usually eat the spring cake together with fried tofu or fried dough or dumplings, which has a unique flavor.

The above 6 food snacks of Xinchang are very good in taste, friends who go to Xinchang must find and try, I believe you will also like these Xinchang flavors. Of course, there are a lot more food in Xinchang, welcome to leave a comment to add.

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