What do you think is the most irresistible Hunan cuisine?

The famous foods in Hunan mainly include stinky tofu, fish head with chopped peppers, Hunan salted duck, Changde beef rice noodles, sugar and oil Baba and other snacks and dishes. The following are introduced one by one.

First, stir-fry stinky tofu. Fried stinky tofu is a special snack in Hunan. Its production process: fermented tofu, fried fermented tofu, and then painted with special sauce. In this way, the stinky and fragrant stinky tofu is ready.

Second, the fish head with chopped pepper. Fish head with chopped pepper is a traditional dish in Hunan cuisine. Production process: prepare the main materials and auxiliary materials such as bighead, chopped pepper, soy sauce, ginger, onion and garlic, fry bighead until both sides are golden, and then pour in hot oil containing chopped pepper, soy sauce and other auxiliary materials. The fish head with chopped pepper made in this way is very rich in flavor and not too spicy.

Third, Hunan spicy salted duck. Hunan spicy duck is a famous dish in Hunan. The production process is complicated, and it has to go through 15 processes, such as air drying and baking, but it is particularly delicious. It is a famous traditional flavor popular in the north and south of the river.

Fourth, Changde beef rice noodles. Changde beef rice noodle is a famous specialty snack in Hunan with a long history. This kind of rice noodle is thin and long, and it is liked by men, women and children. It also has symbolic significance. Rice noodles are white, round and slender, shaped like dragon whiskers, symbolizing good luck. Changde beef rice noodles were selected into the list of "Top Ten Snacks in China" sponsored by China Cuisine Association, and also won the title of "China Gold Medal Tourist Snacks".

Fifth, sugar and oil Baba. Sugar and oil Baba is a traditional local food in Changsha, Hunan Province. The cost of sugar and oil Baba is very low, and the main raw materials are glutinous rice flour and sugar. Its manufacturing process is complex and exquisite, and its manufacturing process is special. Since ancient times, because the raw materials are cheap, it is a resident snack of ordinary people's homes. Like Changde beef rice noodles, it was selected into the list of "Top Ten Snacks in China" sponsored by China Cuisine Association, and also won the honorary title of "China Gold Medal Tourist Snacks".