Traditional Culture Encyclopedia - Traditional stories - Yuxi what special snacks
Yuxi what special snacks
1, sour horn cake
Sour horn cake, natural sour horn as raw materials, the use of unique color protection and aroma craft refined Yunnan specialty.
Because of the sour horn cake pure fruit flavor, texture and moist, known as "can chew and eat the juice". In fact, it is a high-quality tropical fruit as raw materials, the use of unique color protection and aroma craft refined.
2, sesame seeds
Sesame seeds is one of the traditional snacks, a long history. The finished product is a small square, creamy color, fine texture, crunchy, sweet and pleasant. Characterized by careful selection of materials, production, product specifications, organization, taste are excellent.
3, Chengjiang lotus root powder
Chengjiang lotus root powder produced in Yuxi Chengjiang County dam area. Chengjiang Lotus Root Vermicelli is famous mainly because most of the top of the lotus root here does not bear lotus rice.
4, a hundred shaking tea
Hundred shaking tea is Yunnan Fengqing unique traditional tea customs, but also Yunnan Xinping Yi, Dai Autonomous County, the masses of a quite local characteristics of tea drinking. The local Yi and Dai elderly people are especially fond of drinking tea roasted in tiles.
5, the oil brine rot
Yuxi oil brine corrosion is said to have been produced in the Ming and Qing dynasties, when the territory of the family pickled, as a household pickles, or as gifts to friends and relatives outside the gift. Later, it developed into a small commodity production. Oil preserved preserved, made of soybean stinky tofu as the main ingredient, the requirements of fine texture, block uniform, thick and thin consistent.
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